holiday · Make Ahead · Side dish · Snack

(Seasoned) Oyster Crackers

From Violet 1 package oyster crackers 1 package ranch dressing mix 3/4 cup oil 1/2 teaspoon lemon pepper 1/2 teaspoon garlic powder Put crackers in big bowl. Mix remaining ingredients in oil. Pour over crackers and stir until the oil is gone. Store in air tight jar.

Breakfast · Salad · Side dish · Snack

Watermelon Fruit Salad

From Meghan 1 small watermelon, diced 5 med. peaches or nectarines, diced 1 1/2 cups strawberries, diced 1 cup of feta, crumbled 1/2 cup of golden raisins 1/4 cup balsamic vinaigrette salad greens (optional) For this salad, proportions matter. There should be more watermelon than peaches, more peaches than strawberries, more strawberries than feta, and… Continue reading Watermelon Fruit Salad

Bread · Breakfast · Dessert · Freezer-Friendly · holiday · Make Ahead · Side dish

Banana Date Nut Bread

Recipe from GGM Ella Marie 1/2 cup shortening 1 cup sugar 2 eggs, well beaten 2 cups flour 1 teaspoon baking soda 1 teaspoon salt 1/2 cup nuts, chopped 1/2 cup dates, chopped 3 large or 4 small bananas, well mashed Preheat oven to 350 degrees. Cream sugar and shortening. Add beaten eggs. In separate… Continue reading Banana Date Nut Bread