Drink · Make Ahead · Uncategorized

Tropical Summer Tea

from Violet 3 cups of water 4 family-size tea bags 1 1/4 cups sugar 1 12oz. can frozen lemonade 1 6oz. can pineapple juice in teapot or a 3-quart pan, bring water to a boil. Add teabags and let steep for 35 minutes. Pour into a gallon pitcher. Add all of the remaining ingredients. Fill… Continue reading Tropical Summer Tea

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Bread · Breakfast · Dessert · Freezer-Friendly · holiday · Make Ahead · Side dish

Banana Date Nut Bread

Recipe from GGM Ella Marie 1/2 cup shortening 1 cup sugar 2 eggs, well beaten 2 cups flour 1 teaspoon baking soda 1 teaspoon salt 1/2 cup nuts, chopped 1/2 cup dates, chopped 3 large or 4 small bananas, well mashed Preheat oven to 350 degrees. Cream sugar and shortening. Add beaten eggs. In separate… Continue reading Banana Date Nut Bread